Types of Pruning and Training Systems for Melon Plants of Momordica Variety in the Greenhouse

In Brazil, the momordica variety of melon is cultivated in the field, growing close to soil and without
any cultivation-related treatments. However, when fruits reach physiological maturity they crack, burst
or the skin peels off from the pulp, exposing it to the environment and reducing the quantity and
quality of the fruits produced. This problem could be minimized by adopting protected cultivation in a
greenhouse or roof, with hydroponics and cultivation treatments, in particular vertical staking, pruning
and fruit thinning. In this regard, this book chapter addresses the main aspects to be considered for
the implementation of momordica melon cultivation in a greenhouse and the adoption of treatments
that favor the full development and increase of quality and quantity of fruits yielded. The momordica
variety can be grown under greenhouse, with vertical staking and fruit thinning regardless of the
pruning technique used with great prospects of favorable results for yield and quality of the fruits
produced.