Items where Author is "Rostini, Iis"

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Article

., Junianto and Amran, Hanifah Nurul and Lili, Walim and Rostini, Iis (2020) Chemical Composition of Fish Head Flavor Crackers. Asian Journal of Fisheries and Aquatic Research, 8 (4). pp. 34-38. ISSN 2582-3760

Junianto, . and Finef, Kintan Prameswari and Apriliani, Izza Mahdiana and Rostini, Iis (2020) The Effect of Addition of Nilem Fish Protein Concentrate Flour on the Proximate Characteristics of Mochi Cake. Asian Journal of Fisheries and Aquatic Research, 8 (4). pp. 28-33. ISSN 2582-3760

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