Items where Author is "Malathi, G."

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Article

Kanojia, Seema and Gomadhi, G. and Kamalasundari, S. and Malathi, G. and Krishnaveni, S. Anandha and Ramasamy, M. and Dhanalakshmi, K. and Chitra, K. and Debnath, Abhijit (2024) Exploring Millet Grains: Nutritional Benefits, Processing Advancements, and Future Directions for Food Security and Health Improvement. European Journal of Nutrition & Food Safety, 16 (5). pp. 101-108. ISSN 2347-5641

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