Items where Author is "Alvan, A."

Article

Amos, A. and Alvan, A. and Florence, A. (2020) The Anti-nutritional Effect of Phytate on Zinc, Iron and Calcium Bioavailabilities of Some Cereals Staple Foods in Zaria, Nigeria. European Journal of Nutrition & Food Safety, 12 (1). pp. 1-6. ISSN 2347-5641